D-Malic acid Datasheet DC Chemicals

Description	D-Malic acid is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Cat.No	DC37688
Name	D-Malic acid

Chemical Properties

References

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